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This vegetable dish gets a boost from onions and garlic. Their fresh flavor comes shining though.Jane Walker, Dewey, Arizona
This recipe is:
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Nutritional Analysis: One serving equals 78 calories, 2 g fat (0 saturated fat), 0 cholesterol, 10 mg sodium, 13 g carbohydrate, 2 g fiber, 3 g protein. Diabetic Exchanges: 2-1/2 vegetable, 1/2 fat.
Garlic Green Beans published in Taste of Home October/November 2000, p9
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Reviewed on Jul. 25, 2008 by elaineae
Very tasty. If you wait to add the garlic until you add the beans the garlic taste will be stronger.
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