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“This is the best grilled corn I have ever tasted!” relates Mitzi Sentiff of Annapolis, Maryland. She adds, “The butter, garlic and cheese perk up the flavor and make it hard to resist. A great side dish for your cookout!”
Nutritional Facts 1 serving (1 each) equals 156 calories, 9 g fat (5 g saturated fat), 22 mg cholesterol, 211 mg sodium, 17 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Garlic-Butter Parmesan Corn in Simple & Delicious July/August 2007, p44
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Reviewed on Jul. 21, 2010 by Kris Countryman
I thought this was more effort than it was worth. Nothing special.
Reviewed on Jun. 20, 2010 by Careaga
This is a delicious recipe that I will make again and again. This made our Father's Day Barbecue.
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