Garlic Bread Recipe

Nutrition Facts

  • One serving:
  • (1 piece)
  • Calories:
  • 258
  • Fat:
  • 13 g
  • Saturated Fat:
  • 7 g
  • Cholesterol:
  • 31 mg
  • Sodium:
  • 462 mg
  • Carbohydrate:
  • 30 g
  • Fiber:
  • 2 g
  • Protein:
  • 5 g


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Garlic Bread

Taste of Home

This wonderful accompaniment could not be tastier or simpler to make. Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

SERVINGS: 8

CATEGORY: Appetizer

METHOD: Baked

TIME: Prep/Total Time: 20 min.

Ingredients:

  • 1/2 cup butter, melted
  • 3 to 4 garlic cloves, minced
  • 1 loaf (1 pound) French bread, halved lengthwise
  • 2 tablespoons minced fresh parsley

Directions:

In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet.
    Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Cut into 2-in. slices. Serve warm. Yield: 8 servings.


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