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Garden Pizza Supreme Recipe

Garden Pizza Supreme Recipe photo by Taste of Home

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"This pizza is so delicious and colorful. Toss on any vegetables from your garden - I do!" Pamela Shank Parkersburg, West Virginia

This recipe is:

Diabetic Friendly

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Garden Pizza Supreme Recipe

Prep: 20 min. Bake: 20 min.

Yield: 8 Servings

20 20 40

Ingredients

1 loaf (1 pound) frozen bread dough, thawed
6 slices part-skim mozzarella cheese
1 can (8 ounces) pizza sauce
2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
1/2 cup each finely chopped fresh cauliflowerets, mushrooms and broccoli florets
1/4 cup each finely chopped red onion, green pepper and sweet red pepper
1/2 cup pickled pepper rings

Directions

Roll dough into a 15-in. circle. Transfer to a greased 14-in. pizza pan, building up edges slightly. Place cheese slices on dough. Spread sauce over cheese. Sprinkle with 1 cup shredded cheese, cauliflower, mushrooms, broccoli, onion, peppers and pepper rings.
Bake at 425° for 15 minutes. Sprinkle with remaining cheese. Bake 5-10 minutes longer or until cheese is melted and crust is golden brown. Yield: 8 slices.

Nutritional Facts 1 slice equals 316 calories, 11 g fat (6 g saturated fat), 28 mg cholesterol, 644 mg sodium, 33 g carbohydrate, 3 g fiber, 19 g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 1 vegetable, 1 fat.

Originally published as Garden Pizza Supreme in Taste of Home April/May 2009, p60

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

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Reviews for Garden Pizza Supreme

Garden Pizza Supreme

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Reviewed on Jun. 01, 2011 by theheat01

I LOVED this recipe! I've never made homemade pizza before and this was awesome! I changed some of the ingredients, but you could really make it your own! I definitely recommend

Reviewed on Nov. 08, 2010 by becky wachob

This is a great recipe. I probably added more vegies and cheese and garlic. I brushed the crust with olive oil and sprinlked with garlic salt.