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This fudgy cake looked so stunning at our New Year's Day supper, I almost wished it wouldn't be eaten!Joyce Price, Whitefish, Ontario
This recipe is:
Nutritional Facts 1 serving (1 piece) equals 432 calories, 34 g fat (16 g saturated fat), 115 mg cholesterol, 144 mg sodium, 33 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Fudgy Pecan Cake in
November/December 2004, p29
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