- Meanwhile, for icing, melt butter and chocolate. Transfer to a large
- bowl. Add half of the confectioners' sugar; mix well.
- Beat in the milk, vanilla and remaining sugar until smooth. Spread
- over warm brownies. Sprinkle with nuts if desired. Yield: 3 dozen.
Nutrition Facts: One serving (1 each) equals 0 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 0 carbohydrate, 0 fiber, 0 protein.