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These fudgy favorites are double delights—the cookies are flavored with both chocolate chips and chocolate kisses. Drizzled with white chocolate on top, they're fancy enough for a buffet table. —Janice Smith, Cynthiana, Kentucky
Nutritional Facts 1 serving (2 each) equals 203 calories, 11 g fat (6 g saturated fat), 10 mg cholesterol, 41 mg sodium, 26 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Fudge Bonbon Cookies in Country Woman November/December 1998, p40
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Reviewed on Feb. 06, 2013 by Joy_C
Easy & Good
Reviewed on Feb. 06, 2013 by dkunselman
I skip the nuts and use different kinds of candies in the center - our favorites are peanut butter cups or mini Mounds bars. Have also made these for wedding receptions and decorate with an icing flower on top in the bride's colors instead of the white chocolate drizzle.
Reviewed on Jan. 12, 2013 by mamavaw
Easy, sweet and delicious! These cookies also travel well - my kids both brought them to school on the bus, in their backpacks for birthday treats!
Reviewed on Dec. 02, 2010 by Lphant
These cookies are tasty to eat and easy to make... but very dense and heavy.
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