Fruity Orange Gelatin
Quick Cooking
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Pineapple and oranges add sweet fruit flavor to this attractive salad from Esther Miller of Holmesville, Ohio. "The addition of sherbet makes this gelatin especially refreshing," she adds. "It's quick to prepare ahead of time and keep in the refrigerator until serving."
SERVINGS: 10-12
CATEGORY: Salads
METHOD: Chill
TIME: Prep: 20 min. + chilling
Ingredients:
- 1 package (6 ounces) orange gelatin
- 2 cups boiling water
- 2 cups orange sherbet
- 1 can (20 ounces) crushed pineapple, undrained
- 1 can (11 ounces) mandarin oranges, drained
Directions:
In a bowl, dissolve gelatin in water. stir in sherbet until melted. stir in pineapple and oranges. Pour into a 2-qt. serving bowl. Chill until firm. Yield: 10-12 servings.