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Fruity Apple Salad
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1 large green apple, chopped
1 medium red apple, chopped
1/2 cup seedless red grapes, halved
1/2 cup green grapes, halved
1 can (8 ounces) unsweetened pineapple tidbits, drained
1/2 cup fresh or frozen blueberries
3/4 cup mandarin oranges
1/4 cup sugar
1/4 cup lemon juice
1/4 cup water
In a serving bowl, combine the apples, grapes, pineapple, blueberries and oranges.
In a small bowl, combine the sugar, lemon juice and water; stir until sugar is
dissolved. Pour over fruit and toss gently. Serve with a slotted spoon.
Yield: 6 servings.
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Printed from tasteofhome.com Jul 24, 2008Copyright Reiman Media Group, Inc © 2008 |