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The way I came upon this mix is very fitting—a friend gave me a container of it as a gift one Christmas. The next year, I gave it to many friends, all dressed up in decorated mason jars. Every single one asked for the recipe! I learned to cook through trial and error. I've been doing it for 30 years...it's my favorite pastime. My husband and I live on a 50-acre farm, where we breed and race horses. We also raise chickens and lambs. Our six children are grown, and now we're the grandparents of eight youngsters.
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 cup) equals 121 calories, 1 g fat (trace saturated fat), trace cholesterol, 424 mg sodium, 26 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Fruited Rice Mix in Country Woman November/December 1993, p29
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