Read reviews (3)
Rate recipe
"This our traditional Thanksgiving salad," writes Lyn Chapman of Provo, Utah. "But we don't limit it to just once a year. It's so easy to make that we have it with almost every meal that includes chicken."
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 253 calories, trace fat (trace saturated fat), 0 cholesterol, 85 mg sodium, 63 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Fruited Cranberry Gelatin in Quick Cooking January/February 2003, p12
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Dec. 28, 2012 by evrhaze
This has been a holiday meal staple for years. I love that it only takes a few minutes to make, plus I can prepare it a few days in advance.
Reviewed on Apr. 28, 2011 by MARCIA2U
This has become a holiday staple. My family never liked cranberry sauce then I made this and added a small can of mandarin oranges and my family ate it up. Now I have to double the recipe.
Reviewed on Apr. 13, 2010 by diannebk
Question: Do you add any water to the gelton while you are cooking it?
Our 10 most popular recipes for the month delivered right to your inbox!
Invalid e-mail
© Reiman Media Group, LLC., 2013