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"In the summer, my family loves this fun finger food with its smooth, creamy dip," assures Springfield, Missouri field editor Faye Hintz.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 123 calories, 7 g fat (4 g saturated fat), 21 mg cholesterol, 72 mg sodium, 14 g carbohydrate, 0 fiber, 2 g protein.
Originally published as Fruit on a Stick in
Taste of Home
June/July 1994, p64
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