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I created this recipe to serve at the wedding dinner for the pastor of our church. After experimenting with a lot of chicken dishes, I finally hit on a winner. The bride and groom were pleased. -Claudette Mogle, Federal Way, Washington
Nutritional Facts 1 serving (1 each) equals 407 calories, 3 g fat (1 g saturated fat), 63 mg cholesterol, 97 mg sodium, 76 g carbohydrate, 3 g fiber, 24 g protein.
Originally published as Fruit-Stuffed Chicken in Reminisce Extra December 2002, p52
Stuffed Chicken Breasts Recipe.Turn a plain chicken breast into an elegant entree by flattening and stuffing it. You can use either chicken breasts or a whole chicken for this recipe. Make sure to use your favorite stuffing recipe for added flavor!More Delicious Stuffed Chicken Recipes:Harvest Stuffed Chicken Recipe.Crab Stuffed Chicken Breasts Recipe.Cranberry Stuffed Chicken Recipe.
This artichoke soup is easy to make, very satisfying and nice to serve at dinner parties.RELATED RECIPEShttp://www.tasteofhome.com/recipes/Artichoke-Chicken-2http://www.tasteofhome.com/recipes/Stuffed-Artichokes-3
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