Fruit Slushy
Recipe provided by Smucker's®16 ServingsReady In Time 2 hours, 10 minutes
Ingredients
- 1 (12.75 oz.) jar Smucker's® Peach Sugar Free Preserves
- 1 cup orange juice
- 1 (8-oz.) can crushed pineapple, undrained
- 1 cup chopped banana
- 1/2 cup chopped strawberries
- 1 kiwi, peeled and chopped
Directions
- Stir together preserves, orange juice and pineapple until blended.
- Fold in banana, strawberries and kiwi.
- Pour 1/4 cup mixture into small bowls or plastic cups.
- Freeze for 1 to 2 hours or until partially frozen. Yield: 16 servings
- (1/4 c.).
TIP Make ahead and freeze. Thaw in refrigerator (2 hours) or at room temperature (1 hour) until slushy. Can also be served partially frozen.