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Fruit Medley
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1 can (20 ounces) pineapple chunks, undrained
1 can (11 ounces) mandarin oranges, drained or 2 medium navel oranges, peeled and chopped
1 large red apple, cubed
1 cup sliced fresh strawberries
1 cup halved seedless red grapes
3 kiwifruit, peeled and sliced
1 cup fresh or frozen blueberries
1 cup fresh or canned pitted dark sweet cherries
2 medium firm bananas, sliced
In a large bowl, combine the first six ingredients; cover and
refrigerate overnight. Just before serving, fold in the blueberries,
cherries and bananas; gently toss.
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Printed from tasteofhome.com May 17, 2008Copyright Reiman Media Group, Inc © 2008 |