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Says Barbara Stewart ofGarland, Texas: “I’ve used this recipe for years as a refreshing treat. My children enjoyed these pops more than any store-bought ones I ever brought home. They taste great with either pineapple or orange juice.” Try freezing and serving in cups made from hollowed-out oranges.
This recipe is:
Nutritional Facts 1 juice pop equals 149 calories, trace fat (trace saturated fat), 0 cholesterol, 3 mg sodium, 38 g carbohydrate, trace fiber, trace protein.
Originally published as Fruit Juice Pops in
Simple & Delicious
July/August 2008, p37
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