Fruit Delight Recipe

Fruit Delight Recipe photo by Taste of Home

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I'm a 12-year-old who like to experiment in the kitchen. This thick fruity beverage, which is refreshing as a snack or dessert, has become one of my family's favorites.—Jonathan Weber, Atmore, Alabama

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Fruit Delight Recipe

Prep/Total Time: 10 min.

Yield: 4 Servings

10 10

Ingredients

2 cups frozen unsweetened strawberries or other fruit, partially thawed
5 ice cubes
1 cup (8 ounces) vanilla yogurt
1 tablespoon orange juice
1 to 2 teaspoons sugar
1 to 2 teaspoons brown sugar
1-1/2 teaspoons honey
1 teaspoon lemon juice
Whipped topping, optional

Directions

In a blender, combine the first eight ingredients. Cover and process until smooth. Pour into chilled glasses. Garnish with whipped topping if desired. Serve immediately. Yield: 4 servings.

Nutritional Facts 1 cup (calculated without whipped topping) equals 102 calories, 2 g fat (1 g saturated fat), 6 mg cholesterol, 39 mg sodium, 19 g carbohydrate, 2 g fiber, 3 g protein.

Originally published as Fruit Delight in Taste of Home June/July 1999, p16