Be the first to write a review
Jeanie Beers of Montgomery, New York notes, "Even adults like these refreshing, fruity snacks. And they're so easy to make-kids can spoon the fruit cocktail into plastic cups in a jiffy. The hard part is waiting for them to freeze!"
This recipe is:
Nutritional Analysis: One serving equals 31 calories, 3 mg sodium, 0 cholesterol, 8 gm carbohydrate, trace protein, trace fat. Diabetic Exchanges: 1/2 fruit.
Originally published as Fruit Cocktail Ice Pops in
May/June 1998, p40
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013