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A hint of ginger in the dressing accents this delightful salad from field editor Rebecca Baird of Salt Lake City, Utah.
This recipe is:
Quick
Diabetic Friendly
Nutritional Analysis: One serving equals 189 calories, 8 g fat (1 g saturated fat), 0 cholesterol, 96 mg sodium, 30 g carbohydrate, 5 g fiber, 5 g protein. Diabetic Exchanges: 2 fruit, 1 fat.
Originally published as Fruit 'n' Spinach Salad in Taste of Home August/September 2002, p52
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Reviewed on Mar. 22, 2008 by lnmy82
I add cubed chicken and diced avocado
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