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You can even grill dessert using Mary Ann Dell's delicious suggestion. From Phoenixville, Pennsylvania, she writes, "A neighbor served these kabobs at a family picnic and brought some over for us to sample. I was pleasantly surprised at the tasty toasted cake and juicy grilled fruit."
This recipe is:
Nutritional Facts 1 kabob equals 259 calories, 8 g fat (4 g saturated fat), 58 mg cholesterol, 161 mg sodium, 46 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Fruit 'n' Cake Kabobs in
Taste of Home
June/July 2007, p10
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