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My mother made this when I was young and it's still a favorite dessert of mine on Christmas Eve. It's the perfect dessert for a big holiday dinner.
Maureen Collop, Bothell, Washington
This recipe is:
Nutritional Facts 1 serving equals 309 calories, 21 g fat (11 g saturated fat), 59 mg cholesterol, 107 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Frozen Peppermint Cream in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2005, p80
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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