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This refreshing pie was featured at a small resort my family visited regularly as I was growing up. When I make it now, I relish compliments from tasters along with fond memories of sunny days at the beach and good home cooking.
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Nutrition Facts: 1 serving (1 piece) equals 435 calories, 20 g fat (13 g saturated fat), 65 mg cholesterol, 154 mg sodium, 62 g carbohydrate, 1 g fiber, 5 g protein.
Frozen Chocolate Mint Pie published in Country Woman January/February 2002, p29
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Reviewed on Mar. 27, 2009 by Carolinerbain
I was reading this recipe today. Do you really cook the fudge sauce for 45 to 60 minues? That sounds like much too much time.Thanks,Caroline
I was reading this recipe today. Do you really cook the fudge sauce for 45 to 60 minues? That sounds like much too much time.
Thanks,
Caroline
Reviewed on Jul. 25, 2008 by melody12
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