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For a different way to serve watermelon, try this make-ahead frozen dessert. It's so refreshing on a summer day...and you don't have to worry about seeds while you're enjoying it.
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Analysis: One serving (3/4 cup) equals 85 calories, 1 g fat (0.55 g saturated fat), 0 cholesterol, 5 mg sodium, 20 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 fruit.
Originally published as Watermelon Ice in Light & Tasty June/July 2001, p29
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Reviewed on Jul. 20, 2011 by raceywlf
I made this today, was it ever refreshing after a very hot day of 99 deg.followed the recipe exactly and was very delighted with the outcome, will definitely do it again, next time might try frozen lemonade in place of the lime, just for a change, thanks for the recipe.
I made this today, was it ever refreshing after a very hot day of 99 deg.
followed the recipe exactly and was very delighted with the outcome, will definitely do it again, next time might try frozen lemonade in place of the lime, just for a change, thanks for the recipe.
Reviewed on May. 25, 2008 by blueraven380
this taste better with out the honey,watermelon is sweet on it's own.
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