Frosty Key Lime Pie
Taste of Home
Credit whipped cream for the fluffy-smooth texture and luscious flavor of this frozen refresher. It's highly recommended by field editor Lisa Feld of Grafton, Wisconsin.
SERVINGS: 6-8
CATEGORY: Dessert
METHOD: Freezer
TIME: Prep: 20 min. + freezing
Ingredients:
- 1 can (14 ounces) sweetened condensed milk
- 6 tablespoons key lime juice
- 2 cups heavy whipping cream, whipped, divided
- 1 graham cracker crust (9 inches)
Directions:
In a large bowl, combine milk and lime juice. Refrigerate 1/4 cup whipped cream for garnish. Fold a fourth of the remaining whipped cream into lime mixture; fold in remaining whipped cream. Spoon into crust. Cover and freeze overnight.
Remove from the freezer 10-15 minutes before serving. Garnish with reserved whipped cream. Yield: 6-8 servings.