Frosty Chocolate Treat Recipe

Frosty Chocolate Treat RecipePhoto by: Taste of Home Frosty Chocolate Treat Recipe Rating 5

“This recipe has been in our family for many years,” writes Juanita Michael of Florence, Alabama. “The thing we like most about it is that it doesn't freeze very hard, and if you have any leftover, which we hardly ever do, you can place it in the freezer and it will stay slightly soft.”

This recipe is:

Healthy

Quick

2
[X]

Rate Frosty Chocolate Treat Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Frosty Chocolate Treat Recipe
  • Prep: 10 min. + freezing
  • Yield: 18 Servings
10 10

Ingredients

  • 1/2 gallon 2% chocolate milk
  • 1 can (14 ounces) fat-free sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 carton (16 ounces) frozen reduced-fat whipped topping, thawed

Directions

  • In a large bowl, whisk the chocolate milk, condensed milk and vanilla. Whisk in whipped topping until combined. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer’s directions.
  • Refrigerate remaining mixture until ready to freeze. Transfer to freezer containers; freeze for 2-4 hours before serving. Yield: about 3-1/2 quarts.

Nutritional Facts 3/4 cup equals 198 calories, 5 g fat (4 g saturated fat), 9 mg cholesterol, 90 mg sodium, 30 g carbohydrate, 1 g fiber, 6 g protein.

Originally published as Frosty Chocolate Treat in Light & Tasty February/March 2007, p13

Healthy Cooking

Featured Videos

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Reviews for Frosty Chocolate Treat (2)

Frosty Chocolate Treat Recipe

Frosty Chocolate Treat

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Jul. 22, 2010 by twisterkittles

sitting here wondering where this recipe has been all my life, i agree with the other review, only downfall is its terribly hard to eat just one serving!!! thank you so much for sharing! :)


Reviewed on May. 09, 2009 by lynnelam

Delicious! We made this numerous times last summer! Only problem is you can't eat just one helping! :(

Marty A

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT