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"I grow tons of zucchini in my gardenand this is a wonderful way to share it," says green thumb Sandi Laskowski of Rapid City, South Dakota. "These moist tender bars are topped with a yummy caramel cream cheese frosting. When I bring a plateful of them to work, they're always a hit!"
This recipe is:
Nutritional Analysis: One bar equals 323 calories, 11 g fat (2 g saturated fat), 38 mg cholesterol, 232 mg sodium, 55 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Frosted Zucchini Bars in
Light & Tasty
August/September 2001, p56
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