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My daughter, Katherine Beth, has requested that her grandmother, Thelma Bell, make this sweet rick gelatin salad with its fluffy topping for every family get-together. So when she and Patrick Althouse planned their nuptials, this delightful salad was part of the bountiful potluck buffet.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 216 calories, 10 g fat (5 g saturated fat), 12 mg cholesterol, 65 mg sodium, 30 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Frosted Strawberry Salad in Down the Aisle Country-Style , p41
Save Crumbs for Topping Ice Cream“Don’t discard cookie or cereal crumbs,” advises Marie R. of Bensenville, Illinois. “Use them to top pudding, gelatin and ice cream.”
“Don’t discard cookie or cereal crumbs,” advises Marie R. of Bensenville, Illinois. “Use them to top pudding, gelatin and ice cream.”
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Reviewed on Oct. 18, 2010 by NinaJ
Absolutely wonderful. Love this and will be using it again.
Reviewed on Jul. 07, 2008 by Becca.J.Jones@state.tn.us
Sounds delicious!! Can't wait to make it.
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