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Our children have all "flown the nest", but my husband and I still enjoy this easy-to-make meat loaf. It has a taste like shepherd's pie (only better!).Doris Ratcliff, Souffville, Ontario
Nutritional Facts 1 serving (1 each) equals 252 calories, 13 g fat (6 g saturated fat), 88 mg cholesterol, 641 mg sodium, 13 g carbohydrate, trace fiber, 20 g protein.
Originally published as Frosted Meat Loaf in
Country Ground Beef
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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