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Panko bread crumbs have a coarser texture than ordinary bread crumbs, which you can also use to coat the tomatoes. However, the panko crumbs will give them a uniquely light and crispy texture. —Jacquelynne Stine, Las Vegas, Nevada
Originally published as Fried Green Tomatoes in Taste of Home August/September 2007
Pat and Gina are on a mission- wholesome, hearty food that'll fill you up. Roasted Tomato Soup, BBQ Paninis, Fried Green Beans and Rum Raisin Bread Pudding.
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Reviewed on Aug. 07, 2011 by jumpersbrat
this is a simple an very easy recipe and tasted great
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