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This battered asparagus is a favorite at events. It's fun to eat with a side of Ranch dressing for dipping. —Lori Kimble, Montgomery, Alabama
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Originally published as Fried Asparagus in Simple & Delicious July/August 2007, p30
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Reviewed on Apr. 24, 2013 by gennice
first time and will keep trying, over and over till I can master it. What I did was good but had to must batter, but still good
Reviewed on Mar. 07, 2010 by juliesprincess
These are awesome! I'm not big on frying but I will do it for this recipe.
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