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“This battered asparagus is a favorite at events,” writes Lori Kimble from Montgomery, Alabama. “It's fun to eat with a side of Ranch dressing for dipping.”
This recipe is:
Quick
Originally published as Fried Asparagus in Simple & Delicious July/August 2007, p30
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Reviewed on Mar. 07, 2010 by juliesprincess
These are awesome! I'm not big on frying but I will do it for this recipe.
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