100% would make again
Be the first to write a review
Rate recipe
The addition of olives makes this salsa a little different from other varieties. You can seed the jalapeno peppers if desired. But if you family likes salsa with some "heat", leave them in.—Sharon Lucas, Raymore, Missouri
This recipe is:
Healthy
Quick
Please log in to rate this recipe
Nutrition Facts: One 1/4-cup serving equals 16 calories, 1 g fat (0 saturated fat), 0 cholesterol, 31 mg sodium, 2 g carbohydrate, 0 fiber, trace protein. Diabetic Exchanges: Free Food.
Fresh Salsa published in Country Woman July/August 1996, p36
With it's light, fresh, and clean flavors, this tomato salsa recipe is the perfect dip for any occasion.…
Looking for a Christmas menu? Create your own menu with these Christmas recipes, plus decorating and entertaining ideas for your next Christmas party.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009