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For a simply pleasing dessert, nothing beats this tempting treat of fresh fruit topped with cream. Each bite is absolutely irresistible.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 126 calories, 6 g fat (3 g saturated fat), 18 mg cholesterol, 49 mg sodium, 18 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Fresh Fruit With Vanilla Cream in Country Woman May/June 1995, p37
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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