Fresh Fruit Salad Recipe

Fresh Fruit Salad Recipe Fresh Fruit Salad Recipe photo by Taste of Home Rating 5

"WE GROW our own strawberries, so our table usually features an abundance of this fruit. We gather other favorite fruits at the store and blend them with our berries for a refreshing, colorful breakfast salad. I serve the dressing on the side, so people can take as much as they want."

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Fresh Fruit Salad Recipe
  • Prep/Total Time: 15 min.
  • Yield: 8-10 Servings
15 15

Ingredients

  • 4 cups fresh strawberries, halved
  • 2 cups fresh blueberries
  • 2 to 3 kiwifruit, peeled and sliced
  • 2 bananas, sliced
  • 2 cups seedless grapes, halved
  • 1 cup (8 ounces) plain yogurt or vanilla yogurt
  • 2 teaspoons lemon juice
  • 1 teaspoon sugar
  • 1/2 teaspoon vanilla extract

Directions

  • In a large salad bowl, combine strawberries, blueberries, kiwi, bananas and grapes.
  • In a small bowl, combine yogurt, lemon juice, sugar and vanilla. Serve with fruit. Yield: 8-10 servings.

Nutritional Facts 1 serving (1 cup) equals 104 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 13 mg sodium, 23 g carbohydrate, 3 g fiber, 2 g protein.

Originally published as Fresh Fruit Salad in Reminisce May/June 1994, p51

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Reviews for Fresh Fruit Salad

Fresh Fruit Salad Recipe

Fresh Fruit Salad

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(1-3) of 3 reviews

Reviewed on Feb. 17, 2011 by grannygourmet

Light and refreshing. I didn't have any bananas and so substituted a can of mandarin oranges which worked well.

Reviewed on Jan. 30, 2011 by lurky27

So yummy & refreshing!

~ Theresa

Reviewed on May. 25, 2009 by 5xamom

Could you add watermelon to this?

 
 

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