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French Salad Dressing is a popular topper for lettuce. Says field editor Jane Barta of St. Thomas, North Dakota, "We used this dressing at a drive-in and sold a lot of salads."
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 144 calories, 13 g fat (2 g saturated fat), 0 cholesterol, 155 mg sodium, 9 g carbohydrate, trace fiber, trace protein.
Originally published as French Salad Dressing in Taste of Home April/May 1997, p54
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Reviewed on Aug. 22, 2011 by Catering
I've already written a review on this recipe but at the time I tried it, there was no ability to rate it. So I stand by my review - absolutely delicious - great recipe!
Reviewed on Jul. 12, 2009 by Catering
This dressing is absolutely delicious. I make my own salad dressings and have tried many recipes but this recipe is by far the best one I've ever tasted for French Salad Dressing. Easy to make - delicious!
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