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Freaky Hand Sandwiches

—Anna Mowan, Spencerville, Indiana

6 ServingsPrep/Total Time: 25 min.

Ingredients

2 cups finely chopped cooked chicken
1 small cucumber, finely chopped
2 hard-cooked eggs, finely chopped
1 celery rib, finely chopped
1/3 cup Hellmann's® Real Mayonnaise

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Summertime Staple

Rich and creamy, Hellman's® Real Mayonnaise makes your sides and sandwiches more tasty!

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1/4 teaspoon salt
1/8 teaspoon ground mustard
1/8 teaspoon white pepper
24 slices thin sandwich bread, crusts removed
Sliced almonds
1 tablespoon spreadable cream cheese
Neon green food coloring, optional

Directions

In a small bowl, combine the first eight ingredients. Spread 1/4 cup
chicken salad onto 12 bread slices; top with remaining bread.
For fingers, cut each of six sandwiches into four 3/4-in. strips.
With a small knife, trim one end of each strip, forming a point. For
fingernails, attach an almond to each strip with a dab of cream
cheese. With a clean paint brush, paint almond nails with green food
coloring if desired.
From each of the remaining sandwiches, cut out one strip for the
thumb and one 2-in. oval for the palm. Trim strips; attach almonds

2 of 2

Freaky Hand Sandwiches (continued)

Directions (continued)

and paint the thumbnails. Arrange one palm, four fingers and a thumb
on each plate.
Yield: 6 sandwiches.

Nutrition Facts: 1 serving (1 each) equals 195 calories, 13 g fat (3 g saturated fat), 119 mg cholesterol, 258 mg sodium, 3 g carbohydrate, trace fiber, 16 g protein.