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I named these cookies after the ranch I own. They are crisp and sweet with a nice nutty crunch and a hint of almond.—Jim Wyche, Odessa, Texas
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 146 calories, 9 g fat (3 g saturated fat), 18 mg cholesterol, 154 mg sodium, 15 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Flying W Pecan Cookies in Taste of Home April/May 2004, p49
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Reviewed on Oct. 21, 2011 by iamcarrie@aol.com
Very good! The almond extract really gives the cookies a good flavor,
Reviewed on Feb. 01, 2011 by mwilson101
What a terrific, chewy, yummy cookie!!! Now a family favorite!
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