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I've been a cake decorator for years but really enjoy taking it easy with a fabulous dessert like this one. It's very light and refreshing.Linette Arnold, Simsbury, Connecticut
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 227 calories, 17 g fat (6 g saturated fat), 33 mg cholesterol, 15 mg sodium, 18 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Fluffy Strawberry Dessert in Country Woman May/June 1998, p35
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