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Our taste panel simply raved about this fast, fabulous dip! “It's a family favorite beginning with the fall apple harvest right through New Year's,” says Sharon Parks of Adair, Illinois. She uses red, green and yellow apples to make it more colorful.
This recipe is:
Quick
Nutritional Facts 1/4 cup dip (calculated without apples) equals 194 calories, 11 g fat (6 g saturated fat), 31 mg cholesterol, 114 mg sodium, 22 g carbohydrate, trace fiber, 3 g protein.
Originally published as Fluffy Apple Dip in Simple & Delicious September/October 2008, p27
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Reviewed on Jul. 23, 2009 by SandyTarter
Can this recipe be made without peanut butter? I have family members with peanut allergies.
Reviewed on Jun. 01, 2009 by katejudy311
I also added extra peanut butter because I loveit so much. My guests ate every bit of the dip. I will double the recipe next time.I never really liked dips with marshmallow creme, but this changed my mind. It is REALLY good.
Reviewed on Nov. 17, 2008 by jlwsmom
I doubled the peanut butter for a stronger flavor. Awesome recipe!
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