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Floating Four-Leaf Clovers
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4 cups plus 2 tablespoons chilled lemon-lime soda, divided
12 lime slices
Lime peel (about 6 inches)
Pour 1/4 cup lemon-lime soda into 12 muffin cups; freeze until solid. On a work
surface, cut lime slices into quarters. Rotate each quarter slice clockwise until
one end of outer edge touches the center; place over frozen soda. To make a
stem, cut the lime peel into 1/2-in. pieces. Place at one corner of clover.
Freeze for 20 minutes. Slowly pour remaining soda into cups until lime is
almost covered. Freeze until solid.
Yield: 12 clover cubes.
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Printed from tasteofhome.com Oct 11, 2008Copyright Reiman Media Group, Inc © 2008 |