Flavorful Sloppy Joes Recipe

Flavorful Sloppy Joes Recipe Flavorful Sloppy Joes Recipe photo by Taste of Home Rating 5

This savory all-star recipe from Nancy Collins of Clearfield, Pennsylvania makes just enough for two hearty sandwiches. The sauce level is low, making it a “neat” sloppy Joe.

This recipe is:

Quick

Diabetic Friendly

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Flavorful Sloppy Joes Recipe
  • Prep/Total Time: 25 min.
  • Yield: 2 Servings
5 20 25

Ingredients

  • 1/2 pound lean ground beef (90% lean)
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    With Johnsonville Italian Sausage.

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  • 2 tablespoons chopped onion
  • 2 tablespoons chopped green pepper
  • 1/2 cup ketchup
  • 1-1/2 teaspoons brown sugar
  • 1-1/2 teaspoons prepared mustard
  • 1-1/2 teaspoons Worcestershire sauce
  • 2 hamburger buns, split

Directions

  • In a small skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.
  • Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns. Yield: 2 servings.

Nutritional Facts 1 sandwich equals 379 calories, 11 g fat (4 g saturated fat), 56 mg cholesterol, 1,112 mg sodium, 44 g carbohydrate, 2 g fiber, 27 g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 2 vegetable.

Originally published as Flavorful Sloppy Joes in Cooking for 2 Winter 2007, p22

Tip

Quick Homemade Croutons

I hate to waste the heel from a loaf of bread or a few leftover hot dog or hamburger buns. So I cube them into a bowl, spray them with nonstick cooking spray and season with garlic powder, parsley and basil or oregano. Then I bake them on a cookie sheet at 250° until they’re crisp and brown. My family loves the quick homemade croutons. —Nancy C., Windermere, Florida

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