Flavorful Meat Loaf Recipe

Flavorful Meat Loaf Recipe photo by Taste of Home

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This recipe is a firm, hearty loaf with a distinctive taste, thanks to soy sauce and ginger. This is one recipe I rely on for a satisfying, inexpensive meal.—Sharon Hancock, Belleville, Ontario

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Flavorful Meat Loaf Recipe

Prep: 10 min. Bake: 45 min.

Yield: 4 Servings

10 45 55

Ingredients

1 medium carrot, shredded
1/4 cup chopped onion
2 tablespoons soy sauce
1 teaspoon tomato paste
2 garlic cloves, minced
1/4 teaspoon ground ginger
1/8 teaspoon crushed red pepper flakes
Pepper to taste
1/2 pound ground beef
1/2 pound ground pork

Directions

In a bowl, combine the first eight ingredients. Add beef and pork; mix well. Shape into a loaf in an ungreased shallow baking pan. Bake at 350° for 45-50 minutes or until no pink remains and a thermometer reads 160°; drain. Yield: 4 servings.

Originally published as Flavorful Meat Loaf in Taste of Home October/November 2000, p53

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

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Flavorful Meat Loaf

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(1-1) of 1 reviews

Reviewed on Jan. 13, 2011 by Brenda2772

I haven't made meatloaf in a long time, but this was delicious. My picky boys wolfed it down. I did add the traditional egg, milk, bread (wheat) mixture that is often found in meatloaf. Delicious.