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This easy and attractive meal is bound to become a staple in your home. Made with everyday ingredients, there's nothing complicated or fancy about this great find. Elizabeth Hokanson - Arborg, Manitoba
Nutritional Facts 1 chicken breast half with 1/3 cup sauce (calculated without rice) equals 309 calories, 14 g fat (8 g saturated fat), 134 mg cholesterol, 509 mg sodium, 4 g carbohydrate, trace fiber, 36 g protein.
Originally published as Lemon Chicken in Simple & Delicious November/December 2008, p17
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Mar. 26, 2012 by Erikag86
This was absolutely amazing! At first I doubted the sauce, but it was wonderful too. The chicken has such a strong flavor :) The only thing I would suggest is less cooking time because my chicken was a little on the dry side. My husband and I still enjoyed it very much though!!!
Reviewed on Nov. 13, 2011 by best of home cooks
This is my favorite chicken now, I've made this 5 times in the past 5 months.
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