Fire-Roasted Ziti with Sausage
Taste of Home
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Escape from the ordinary! Smoked sausage and fire-roasted spaghetti sauce add nice flavor to this pasta dish. Look for fire-roasted sauce on the shelf with traditional spaghetti sauces.
SERVINGS: 8
CATEGORY: Main Dish
METHOD: Stovetop - One-Dish
TIME: Prep/Total Time: 30 min.
Ingredients:
- 1 package (8 ounces) ziti or small tube pasta
- 1 can (28 ounces) Italian diced tomatoes, undrained
- 1 jar (26 ounces) fire-roasted tomato and garlic spaghetti sauce
- 1 package (16 ounces) smoked sausage, sliced
- 2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
- 1 cup (8 ounces) 4% cottage cheese
Directions:
In a large saucepan, cook pasta according to package directions; drain and return to the pan. Stir in the tomatoes, spaghetti sauce and sausage; heat through.
Stir in 1 cup mozzarella and cottage cheese. Top with remaining mozzarella cheese. Cover and heat over medium heat for 2-5 minutes or until mozzarella is melted. Yield: 8 servings.