Fingers of Fright Recipe

 Fingers of Fright Recipe Fingers of Fright Recipe photo by Taste of Home Rating 0

Be the first to write a review

Rate recipe

As the young guests arrived, we joked about “finger food,” then offered them Fingers of Fright. Their eyes widened at the sight of these chewy digits made with circus peanut candies. Jelly beans cut in half lengthwise are pressed in for the fingernails.

This recipe is:

Quick
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Fingers of Fright Recipe

Click on stars to rate
 
Would you make this recipe again?
[X]
Fingers of Fright Recipe
  • Prep/Total Time: 10 min.
  • Yield: 10 Servings
    •
10 10

Ingredients

  • 5 red, black and/or green jelly beans
  • 10 circus peanut candies

Directions

  • Cut jelly beans in half lengthwise. Press each half into the end of a circus peanut. Yield: 10 servings.

Originally published as Fingers of Fright in Taste of Home October/November 2005, p22

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Fingers of Fright

Fingers of Fright Recipe

Fingers of Fright

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(0-0) of 0 reviews
 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT