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When I first tried this dish at a church luncheon, it reminded me of all the wonderful meals my grandma used to make. My family loves the old-fashioned flavor.
Nutritional Facts 1 serving (1 cup) equals 789 calories, 65 g fat (13 g saturated fat), 114 mg cholesterol, 545 mg sodium, 16 g carbohydrate, 3 g fiber, 33 g protein.
Originally published as Favorite Hot Chicken Salad in Country Chicken Cookbook , p77
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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