Home > Recipes > Favorite Barbecued Chicken

Favorite Barbecued Chicken Recipe

Photo by: Taste of Home

100% would make again

Read reviews (1)

Rate recipe

What better place to find a fantastic barbecue sauce than Texas, and that’s where this one is from—it’s my father-in-law’s own recipe. We’ve served it at many family reunions and think it’s the best!

This recipe is:

Contest Winning

Please log in to rate this recipe

*Username or E-mail:
*Password:

Forgot Your Password?
Remember me
Not a member? Join Now »

Rate Favorite Barbecued Chicken Recipe

*Click on stars to rate

Would you make this recipe again?

Write a review

*required

6 Servings
Prep: 15 min. Grill: 35 min.

Ingredients

1 broiler/fryer chicken (3 pounds), cut up
Salt and pepper to taste
BARBECUE SAUCE:
1 small onion, finely chopped
1 tablespoon canola oil
1 cup ketchup
2 tablespoons lemon juice
1 tablespoon brown sugar
1 tablespoon water
1/2 teaspoon ground mustard
1/4 teaspoon garlic powder
1/8 teaspoon pepper
Dash salt
Dash hot pepper sauce

Directions

Sprinkle chicken with salt and pepper. Grill chicken, skin side down, uncovered, over medium heat for 20 minutes.
Meanwhile, in a small saucepan, saute the onion in oil until tender. Stir in the remaining sauce ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.
Turn chicken; grill 15-25 minutes longer or until juices run clear, brushing often with barbecue sauce. Yield: 6 servings.

Favorite Barbecued Chicken published in Country June/July 2006, p49

More recipes like this...

Serve With...

Menus, videos and more

Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.

Visit our Video Section »

Christmas Recipes

Looking for a Christmas menu? Create your own menu with these Christmas recipes, plus decorating and entertaining ideas for your next Christmas party.

Get recipes »