Favorite Barbecued Chicken Recipe

Favorite Barbecued Chicken Recipe
Photo by: Taste of Home
Rating

100% would make again

What better place to find a fantastic barbecue sauce than Texas, and that’s where this one is from—it’s my father-in-law’s own recipe. We’ve served it at many family reunions and think it’s the best!

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  • 6 Servings
  • Prep: 15 min. Grill: 35 min.

Ingredients

  • 1 broiler/fryer chicken (3 pounds), cut up
  • Salt and pepper to taste
  • BARBECUE SAUCE:
  • 1 small onion, finely chopped
  • 1 tablespoon canola oil
  • 1 cup ketchup
  • 2 tablespoons lemon juice
  • 1 tablespoon brown sugar
  • 1 tablespoon water
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • Dash salt
  • Dash hot pepper sauce

Directions

  • Sprinkle chicken with salt and pepper. Grill chicken, skin side down, uncovered, over medium heat for 20 minutes.
  • Meanwhile, in a small saucepan, saute the onion in oil until tender. Stir in the remaining sauce ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.
  • Turn chicken; grill 15-25 minutes longer or until juices run clear, brushing often with barbecue sauce. Yield: 6 servings.

Favorite Barbecued Chicken published in Country June/July 2006, p49

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Reviews for Favorite Barbecued Chicken (1)

Favorite Barbecued Chicken Recipe

Favorite Barbecued Chicken

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Reviewed on Sep. 16, 2008 by thankG0d

I used sesame seed oil and it added just a little extra taste to this already delicious bbq sauce.

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