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I usually keep a batch of this tartar sauce on hand to serve with all types of seafood or fish (like my Heavenly Crab Cakes on page 208). You'll be delighted with its excellent flavor!
This recipe is:
Nutritional Analysis: 1 tablespoon equals 9 calories, trace fat (0 saturated fat), trace cholesterol, 43 mg sodium, 2 g carbohydrate, 0 fiber, trace protein. Diabetic Exchange: Free food.
Originally published as Fat-Free Tartar Sauce in
Taste of Home's Down-Home Diabetic Cookbook
Annual 1995, p311
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