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A common combination of potatoes, bacon and cheese is made extra special with the unique addition of olives. This old-fashioned comforting dish is great with all kinds of meats.
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Nutritional Facts 1 serving (1 cup) equals 344 calories, 26 g fat (6 g saturated fat), 24 mg cholesterol, 526 mg sodium, 21 g carbohydrate, 2 g fiber, 8 g protein.
Originally published as Fantastic Potatoes in Country Pork , p17
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Reviewed on Oct. 28, 2009 by deb.hinman
The combination of bacon, onions and green peppers made this a very tasty dish. I omitted the olives and added more peppers and onions. Will definitely make again.
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