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My grandchildren love these sandwiches. I like this recipe because it can be made ahead of time and can also be put in the slow cooker. I've found it freezes well, too.—Patricia Ringle, Edgar, Wisconsin
With Johnsonville Italian Sausage.
Nutritional Facts 1 serving (1 each) equals 441 calories, 15 g fat (7 g saturated fat), 56 mg cholesterol, 1,016 mg sodium, 49 g carbohydrate, 3 g fiber, 28 g protein.
Originally published as Family-Pleasing Sloppy Joes in Taste of Home June/July 2007, p18
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Reviewed on Aug. 17, 2011 by carelting397
Wonderful and very easy. I had lots of ketchup left over from a party, so I thought I'd give this recipe a try. I'm very glad I did, it's a keeper. My old recipe called for green peppers, which I don't always have on hand. Thanks for submitting it!
Reviewed on Jul. 16, 2011 by kafaughn
Added two small green peppers (chopped) fresh from the garden. Delicious!
Reviewed on Mar. 19, 2011 by Wapoochee
I didn't think this would turn out but in the end it was yummy and I loved it!
Reviewed on Mar. 14, 2011 by grjen
I used red peppers instead of onion and didn't have any allspice so I left it out. I thought the flavor was good but added a little paprika, chipotle chili powder, and just a little cayenne.
Reviewed on Feb. 24, 2011 by angela_lindsay
Very tasty recipe. I halved it for my family of 4. The sauce tastes great!
Reviewed on Jan. 08, 2011 by IiIbree
These were great! I halved the recipe for our family of 5 (with younger kids) and it was the perfect amount.
Reviewed on Nov. 23, 2010 by chevy4482
My family absolutely loves this recipe. I make it at least once a month. It is great on hot dogs too!
Reviewed on Oct. 10, 2010 by JeanneDahlin
I have made this recipe several times. I use to make Manwich, and my grown kids prefer this recipe and ask for it often.
Reviewed on Sep. 09, 2010 by jickers01
I made this last night and it was great. I had to substitute regular yellow mustard instead of ground mustard because I was out. We had sweet potato fries with it. Even my 3 year old loved it!
Reviewed on Jul. 01, 2010 by carol.davis
Super yummy! Incredible - whole family loved it. Easy also. Much better than canned sauce mix. A little sweet and not too tomato-y.
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