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Here's a swift salad that Rachel Rosenbaum puts on her Brooklyn, New York dinner table when time is extra tight. The thick sweet dressing easily tops off packaged salad greens and colorful grape tomatoes.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 114 calories, 11 g fat (2 g saturated fat), 5 mg cholesterol, 85 mg sodium, 3 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as European Tossed Salad in Quick Cooking January/February 2005, p9
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